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NEPALI & ENGLISH MENU

Vegetarain Starters

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VEG SAMOSA
£3.95

Pastry parcels freshly made, lightly spiced & deep-fried.

ONION BHAJIA
£3.95

Sliced onion, mixed with spices, deep-fried in special batter, served with mint yogurt.

GARLIC PERI PERI CHIPS (S) (S)
£4.95

Combination of potato & the garlic with chili, cooked in oil.

PEPPER POTATO (S) (NP)
£4.95

Baby potatoes cooked in butter with paper in fusion style.

CRISPY BHAJIYA
£4.95

Pour the mixture onto the sliced potatoes, add turmeric powder and coriander leaves and mix.

Popular steamed Nepali dumplings with vegetables feelings.

MOUNTAIN MIX POKAUDA (S) (NP)
£5.95

Fried assorted vegetables mixed with Himalayan herbs & spice.

CHILLY GARLIC MUSHROOM (S) (S)
£5.95

Fresh Mushroom battered in cornflour, deep-fried and cooked with spices.

CHILLY PANEER (S) (S)
£6.50

Home made cottage cheese slowly Cooked with pepper onion,spring onion and chilly

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Non-Vegetarain Starters

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LAMB SAMOSA
£4.50

Pastry parcels freshly made, lightly spiced & deep-fried.

CALAMARI
£5.95

Fresh squid marinated in flour, herbs, spices deep-fried and served with fresh chutney.

PEPPER CHICKEN (S) (S) (NP)
£6.45

Popular Nepali starter cooked pepper butter & herbs.

MOMO (NP)
£6.50

Most popular dish in Nepal – steamed Nepali dumplings with lamb or chicken fillings.

CHILLI MOMO
£6.95

Steamed dumplings mixed with green chilli & Nepali spices.

SUNNY DELIGHT WINGS SPECIAL (NP)
£6.95

Nepali style special fried chicken wings.

CHILLI CHICKEN SPECIAL (S)(S)
£6.95

Diced chicken breast marinated in herbs and spices, deep-fried then cooked with peppers, spring onion, onion, green chillies and a touch of soy sauce.

FISH PAKAUDA
£7.25

Pour the mixture onto the cod fish, add turmeric powder and coriander leaves and mix.

CRISPY LAMB SPECIAL(S)
£7.95

Tender pieces of lamb in a cornflour batter, deep fried then cooked with capsicum, spring onion, onion and chillies in a fusion style.

FISH CHILLI DRY FRY (S) (S)
£7.95

Fresh cod marinated in cornflour, shallow fried then cooked in pepper, onion, chillies &spices

CHICKEN CHOYLA (S) (NP)
£7.95

Tandoori chicken mixed with cumin powder, paprika & crushed chilies, onions, garlic & coriander.

GORKHALI PRAWNS (S) (NP)
£8.95

A fantastic, spicy food from mid-eastern Nepal. Refreshingly marinated & fried prawns with distinct flavors chili, bang on!

CHILLI GARLIC KING PRAWNS (S)
£9.95

Fresh King Prawns marinated in herbs and spices, shallow fried and cooked with pepper, onion, spring onions, chilies and spices.

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From The Clay Oven

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CHICKEN TIKKA
£7.95

Diced chicken breast marinated in herbs and spices in yogurt cooked in clay oven.

CHICKEN WINGS
£7.25

Chicken wings marinated in herbs and spices in yogurt and cooked in the clay oven.

TANDOORI CHICKEN
£7.95

Baby chicken breast and leg, marinated in herbs and spices and cooked in the clay oven.

GREEN CHICKEN SPECIAL
£7.95

Diced chicken strips marinated in herbs, coriander, mint,spices and yoghurt and cooked in the clay oven.

CHICKEN SHASLICK
£8.95

Baby chicken breast marinated in herbs & spices with capsicum, onion and tomato gently cooked in the clay oven

SHISH KEBAB
£7.95

Fresh minced lamb mixed with fresh coriander, ginger, garlic and our own spice, gently cooked in the clay oven.

LAMB CHOPS
£8.95

Luscious lamb chops marinated in exotic spice gently cooked in the clay oven.

PANEER TIKKA
£7.95

Home made cottage cheese marinated in herbs and spices in yoghurt gently cooked in clay oven

SALMON TIKKA
£9.95

Spiced fresh salmon fillets, marinated in our own masala sauce, gently cooked in the clay oven.

TANDOORI KING PRAWNS
£11.95

King prawns marinated in our special house spice and cooked in clay oven

COMMERCIAL MIX SIZZLER
£14.95

An assortment of tandoori chicken, chicken tikka, lamb chops, chicken wings, green chicken and shish kebab.

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Chicken Main Course

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CHICKEN TIKKA MASALA (N)
£8.95

Tender chicken breast cooked in the clay oven, flavored and served in a rich masala sauce.

CHICKEN KORMA (N)
£8.25

Juicy chicken breast cooked with dry nuts in a mild creamy sauce.

CHICKEN DHANSAK
£8.95

Tender pieces of chicken breast cooked with lentils in a hot sweet and sour sauce.

EVEREST CHICKEN (S) (NP)
£8.95

Diced chicken cooked in a special homemade Nepali sauce with plenty of garlic.

RARA CHICKEN (S) (NP)
£8.95

Tender chicken cubes cooked with minced and exotic herbs in an onion gravy. Real taste of Nepal.

CHICKEN JALFREZI (S)(S)
£8.95

Tender chicken breast cooked with onion, tomato, green pepper, ginger and green chillies in a spicy sauce.

CHICKEN CHETTINAD (S)(S)
£8.25

Chicken cooked with coconut mix, mustard seed in curry leaf.

SAAG CHICKEN
£8.95

Tender chicken breast cooked with fresh spinach.

DESI CHICKEN (S)
£8.95

Chicken cooked with onion, tomatoes in a typical Indian style.

MOUNTAIN CHICKEN (N) (S) (S) (NP)
£9.25

Chicken breast fillet cooked in a tandoor and served in a rich tomato sauce with green chillies.

BUTTER CHICKEN
£9.25

Punjabi dish of chicken in a mildly spiced curry sauce. Can be made on the or off the bone in Punjabi style.

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Lamb Main Course

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ROYAL LAMB SPECIAL (N) (NP)
£9.50

Tender lamb cubes cooked in a mild aromatic sauce of fresh cream, cashew, almonds with an onion gravy.

FURIOUS NEPAL (S) (S) (NP)
£9.95

Fiery lamb steeped in spice-laced yogurt marinade & cooked with generous amount of chillis & cardamom & cumin.

EVEREST LAMB (S) (NP)
£9.25

Diced lamb cooked in a special home made Nepalese sauce with plenty of garlic

SAAG LAMB
£9.95

Tender spiced lamb cubes cooked with fresh spinach.

KEEMA PEAS
£9.25

Mince Lamb & peas cooked with exotic herbs in special gravy.

LAMB RARA (S) (NP)
£9.95

Tender lamb cubes cooked with minced lamb and exotic herbs in an onion gravy.

LAMB JALFREZI (S) (S)
£9.95

Tender lamb cooked with onion, tomato, green pepper, ginger and green chillies in a spicy sauce.

LAMB KORMA (N)
£9.25

Juicy lamb cooked with dry nuts in mild creamy sauce.

DESI LAMB
£10.25

Lamb on the bone cooked with onion, tomatos in a typical Indian style.

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Sea Food Main Course

GOAN FISH (S)
£9.50

Chunks of boneless cod cooked in a traditional sauce with fresh green herbs, curry leaves, brown mustard seeds and a dash of coconut milk.

EASTERN FISH MASALA (S) (NP)
£9.95

Popular eastern Nepal food, boneless cod cooked in spices with an onion gravy in fusion style.

KING PRAWN BHOONA
£10.95

Tandoori king prawn cooked in exotic spices with a rich masala sauce.

SALMON FISH CURRY (S)
£10.95

Cooked in tempered mustard along with chili, cumin & other spices. Smooth pickling onion gravy coconut milk curry.

TIGER PRAWN MOILEE (S)
£11.50

South Indian prawn stew cooked in coconut milk, spices, green chili, ginger & tomatoes.

ROYAL KING PRAWN SPECIAL (N) (NP)
£11.95

Tandoori king prawn cooked in a mild aromatic sauce of fresh cream, cashew, almonds with an onion gravy.

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Veg Main Course

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BOMBAY / SAAG ALOO
£5.95

Potatoes with spinach cooked with onion in dry fry style.

NEPALI BHINDI (NP)
£6.95

Lightly spiced okra in onion & tomato sauce.

SAAJ BHAJI
£5.95

A vegetarian dish, cooked with a leafy vegetable like spinach.

MUSHROOM SABJI
£6.95

Mushrooms cooked with onions, tomato & light spices.

CHANA MASALA
£6.50

Chick peas cooked in special rich masala sauce.

TARKA DAL
£6.50

Mixed lentils cooked with ginger cumin seeds and garlic.

ALOO GOBHI MATAR
£6.25

Cauliflower cooked with potatoes and peas with traditional spices.

HARIO DAL
£6.95

Mixed lentils cooked with fresh spinach leaves.

DAL MAKHANI
£6.95

Black lentils slowly cooked in a slow fire, finished with cream and butter.

CORN MUSHROOM MALAI
£6.95

Sweetcorn and mushroom cooked with special rich masala sauce.

MATAR / PALAK PANEER
£7.95

Cubes of home made cottage cheese cooked with fresh peas/spinach in onion and tomato sauce.

PANEER MAKHANI
£7.95

Slightly sweet creamy dish cottage cheese cooked in butter, tomatoes, cashews or cream with rich sauce.

COMMERCIAL MIXED VEGETABLE
£6.50

Fresh mixed vegetables cooked in an onion gravy.

KING OF VEGETABLE AUBERGINE (NP)
£7.95

Cooked in tandoor & finished in pan with style. Popular & loved by people from northern Nepal & India.

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Biryani & Special

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VEGETABLE BIRYANI
£9.95

DUM BIRYANI – A classic dish from Hyderabad in south India, vegetable layered with fragrant basmati rice & finished in traditional royal style. Served with cucumber raita or curry sauce

CHICKEN BIRYANI
£11.95

DUM BIRYANI – A classic dish from Hyderabad in south India, boneless chicken layered with fragrant basmati rice & finished in traditional royal style. Served with cucumber raita or curry sauce

MANGLOREAN PRAWN PULAO
£10.95

A famous south India Mangalore basmati rice cooked with prawn, curry leaves, mustard, tomato, coconut, lemon & coriander. Served with cucumber raita or curry sauce

LAMB BIRYANI
£12.95

DUM BIRYANI – A classic dish from Hyderabad in south India, boneless lamb layered with fragrant basmati rice & finished in traditional royal style. Served with cucumber raita or curry sauce.

KING PRAWN BIRYANI
£13.95

DUM BIRYANI – A classic dish from Hyderabad in south India, king prawn layered with fragrant basmati rice & finished in traditional royal style. Served with cucumber raita or curry sauce.

HIMALAYAN KEEMA PULAO (NP)
£8.95

A traditional royal Nepali offering, lamb mince & rice whole roasted spices flavored of fresh mint. Served with cucumber raita or curry sauce.

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Naan Bread & Roti

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TANDOORI NAAN
£2.95

GARLIC NAAN
£3.50
PESHAWARI NAAN (N)
£3.65
CHEESY NAAN
£3.50
KEEMA NAAN
£3.95
CHEESY GARLIC NAAN
£3.95
CHILLY NAAN
£ 3.25
PLAIN PARATHA
£2.95
STUFFED PARATHA
£3.95
TANDOORI ROTI
£2.50
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RICE

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STEAMED RICE
£2.95
EGG FRIED RICE
£3.95
LEMON RICE
£3.95
MUSHROOM RICE
£4.20
COMMERCIAL FRIED RICE
£5.95
PILAU RICE
£3.90
VEGETABLE FRIED RICE
£4.50
KEEMA RICE
£4.95
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Side Order

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PAPADOMS / ROASTED PAPADOM
£1.50
MASALA PAPADOM
£2.95
NEPALI SALAD
£3.50
CHIPS
£3.25
RAITA / YOGURT
£1.95 / £1.50
KUCHUMBER SALAD
£1.95
CURRY SAUCE (Option available)
£2.50
PERI PERI CHIPS
£3.95
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Desserts

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KULFI (Option available)
£2.95

Mango, Almond & Pesta

MATKA KULFI
£4.50
CIB COMBO ICE CREAM
£3.95
ICE CREAM
£2.95

Vanilla, Choco mint & Strawberry

IRISH COFFEE
£4.95

FULL MENU
full_menu

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Slightly Spiced (S) || Spiced (S)(S) || Popular Nepali dish (NP) || Contains Nuts  (N)

PLEASE NOTE: Food in this menu may contain allergens. Please consult a member of staff should you have any particular dietary requirement.

We are more than happy to prepare any dish upon request, that is not available in this menu, if possible. Please ask member of staff.